Biona introduces its new ‘Organic Thai Red Curry Paste,’ set to hit UK shelves in January. Crafted with authentic, organic ingredients like chili, garlic, ginger, and lemongrass, this medium-hot curry paste promises to bring the vibrant flavors of Thailand to your kitchen.
This curry paste is vegan-friendly, free from shrimp, and features agave syrup instead of sugar, which is perfect for health-conscious consumers and diverse diets. Ideal for scratch cooking, it aligns with the growing trend of British home cooks exploring global cuisines, as Southeast Asian sauces continue to be the fastest-growing category in cooking sauces.
Carmen Ferguson, Brand Manager at Windmill Organics, highlights the paste’s appeal to those seeking high-quality, organic pantry staples. Whether you’re creating a hearty curry or experimenting with bold flavors, this versatile paste is a must-have for your culinary adventures.
Image Credit: Biona