Gong cha has introduced a limited-time ‘Strawberry Cheesecake Drink Series,’ available at all U.S. locations through the end of February. This series features two beverages that combine strawberry flavors with creamy textures, offering a seasonal treat as spring approaches.
The ‘Strawberry Cheesecake Milk Tea’ is an iced drink that “blends strawberry and oolong milk tea with mascarpone cheesecake pudding, topped with Gong cha’s signature cheese foam, creating a smooth and creamy texture.”
In addition, the ‘Strawberry Cheesecake Smoothie’ offers a refreshing twist by combining strawberry and black tea. The smoothie is “layered with mascarpone cheesecake pudding at the bottom and topped with Gong cha’s signature cheese foam,” resulting in a well-balanced flavor.
Ultimately, these limited-time drinks provide a sweet and creamy option, perfect for enjoying during this season.
Image Credit: Gong cha