Ethel’s Baking Co. gluten-free dessert bars are a series of baked goods crafted with taste, texture and nutrition in mind to provide consumers with a delicious way to indulge their sweet tooth. The bars come in a range of iconic formulations that will call to mind a number of recognizable baked goods that gluten-free consumers have no doubt had to avoid. The treats come in such flavors as Pecan Dandy, Turtle Dandy, Raspberry Crumble, Lemon Crumble, Cinnamon Crumble, Chocolate Brownie and more.
Ethel’s Baking Co. gluten-free dessert bars are suitable for consumers with Celiac disease, but are also great for consumers of all ranges to choose as a delicious treat that’s made with high-quality ingredients to achieve a decadent flavor profile.
Image Credit: Ethel’s Baking Co.